59 research outputs found

    No. 05: The HIV and Urban Food Security Nexus

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    Considerable attention has been devoted to the impact of the HIV and AIDS epidemic on small farmers and the food security of the rural poor. Despite the rapid progression of the epidemic in rural areas, it remains an ever-growing challenge in the continent’s rapidly-growing cities where prevalence rates are still higher than in rural areas. This report examines the reciprocal relationship between HIV and urban food security. Much of the research and most of the policy interventions on the HIV-Urban Food Security Nexus focus on the nutritional status of individual People Living With HIV (PLHIV). Other members of households with PLHIV also experience an increase in food insecurity as household purchasing power declines and nutritional needs increase. Urban food insecurity is a complex phenomenon and nutritional research and interventions on the vicious circle of HIV and nutrition need to be reframed within a broader socio-economic perspective that encompasses all of the various aspects of urban food security

    Rising food prices and household food security

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    Agricultural production in Greater Sekhukhune: the future for food security in a poverty node of South Africa?

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    This paper argues that within the range of complementary activities necessary to secure the food security of marginalised groups in South Africa in places such as Greater Sekhukhune, the aspect of agricultural production is often neglected. A comprehensive approach to food security should focus on exploiting opportunities around increasing local food availability through production, as well as stimulating food accessibility by, for example, supporting small enterprises through micro-credit, and supporting food utilisation through education. In this way a range of options is created that vulnerable people can adopt to promote their livelihoods beyond survivalist strategies. This paper explores the issue of agricultural production within Greater Sekhukhune to provide insights into the challenges facing a comprehensive food security strategy that would guarantee food supply through a range of interventions. The study in the Greater Sekhukhune District in Limpopo Province was conducted through two sets of household surveys (2004 and 2006) and the responses to the agricultural production part of these surveys are discussed. Marked changes from 2004 to 2006 were observed. For “agrarian reform†to be a success, the necessary institutional framework needs to be in place to enable a broad range of services from government and non-governmental actors. The facilitation of such “joined up governmentâ€, although in existence in theory, requires concerted political will to become a reality.Food security, agricultural production, household surveys, Greater Sekhukhune, Agricultural and Food Policy, Consumer/Household Economics, Food Consumption/Nutrition/Food Safety, Food Security and Poverty,

    HIV and mobility in the Lake Victoria Basin agricultural sector: A literature review

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    The Lake Victoria region has the highest HIV prevalence in the East African Community, which comprises Kenya, Uganda, Tanzania, Rwanda, and Burundi. This region also has a significant concentration of commercial agricultural plantations, which rely on mobile workers, an extensive system of out-grower schemes, and linkages with neighboring communities and transportation routes. This paper reviews the relationships between the various components of the plantation system and the spread of HIV, which is a complex and dynamic process. There has been relatively little research on these dynamic interactions, and the relevant policies and programs are generally silent on mobility-induced vulnerability to HIV. As such, this review first examines how the conditions and structure of the migration process may increase HIV vulnerability for migrants, thereby illuminating key challenges. Second, the review considers what may be done to address these issues, particularly within the plantation system. A comprehensive response to HIV would require that the plantation companies engage in efforts against HIV/AIDS across its entire time line (that is, ranging from efforts to prevent infection to attempts to mitigate its full impact on both agricultural workers and the business as a whole). Despite the logic of this argument, we do not yet have strong financial evidence proving that companies should invest in a comprehensive strategy. This critical gap should be addressed. For example, pilot programs on select plantations could be used to show the cost-benefits of addressing HIV/AIDS through a well-designed set of interventions aimed at the different target groups.HIV/AIDS, Mobility, Migrant workers, Agricultural plantations,

    Understanding South African food and agricultural policy: Implications for agri-food value chains, regulation, and formal and informal livelihoods

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    In order to create credibility and sustainability between policies, to avoid political confusion and to reassure “investor confidence”, a clear agri-food policy package needs to be in place. To achieve this, policy packages should be constructed to give coherence, with an explicit goal and set of objectives, underscoring accountability to delivery. Considering current policy debates, the questions pursued in this paper are: does a clear vision guide existing and emerging agriculture and food policies and are a clear set of measures defined to achieve this vision? By analysing several relevant policies, the paper argues that South African food and agricultural policy profoundly lacks coherence. Although policy may seem to be aligned at one level, the reality of implementation and the political rhetoric emerging around food and agriculture tells a different story. This lack of coherence has important implications for a food system that is faltering in many respects, and for research or processes intended to inform evidence-based policy

    Value Chain-Induced Constraints Limiting Scale of Conservation Agriculture in South Africa

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    The potential of scaling conservation agriculture (CA), for long-term food security, remains under-investigated within the context of agricultural food value chains in South Africa. To scale the use of CA an understanding of the current agricultural value chains, their functioning, regulatory framework and constraints, is essential and this raises a key question: What are the main shortfalls and deterrents in agricultural value chains and why might CA be faced with challenges to feed into these existing structures, through which it could, the hopes are, create a more inclusive and sustainable farming system for long-term food security? The empirical data from an ethnographic qualitative participant research showed that interviewed value chain participants (VCP) are limited in acting on account of their economic constraints. None of them had products that supported CA, while financial institutions argued that such products would not be necessary, as any risk mitigating farming system would, in any event, result in financial benefits to the farmer

    The Struggles of Smallholder Farmers: A Cause of Modern Agricultural Value Chains in South Africa

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    The potential of sustaining smallholder farmers (SHFs), for long-term food security remains, within the context of rising modern food value chains, particularly in Africa, a threat. Support for a greener, lower carbon economy that creates jobs and improves human well-being as part of a sustainable and socially inclusive stable economic development should be driven, at least in part, by SHF

    Intersectoral Coordination for Nutrition in Zambia

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    The underlying determinants of nutritional status are adequate food, health and care; the goods and services related to these will necessarily be available from a range of sectors, provided in a coordinated fashion for maximum effect. Despite this recognition, there is currently little evidence of coordination between nutrition relevant sectors in Zambia. In Mumbwa District, a facilitated process is underway to coordinate ministries and NGOs involved in the provision of nutrition-related services. The creation of a District Nutrition Coordination Committee (DNCC) has been useful, and sustained facilitation has built trust and mutually supportive learning between diverse stakeholders. While recognising that it will take time for fully effective and implementable solutions to emerge, the DNCC is a potentially durable and effective way of addressing undernutrition over the long term. This article describes some of the theories, processes, challenges and learning from the first two years of the DNCC in Mumbwa

    Multiple stressors in Southern Africa: the link between HIV/AIDS, food insecurity, poverty and children's vulnerability now and in the future

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    Several countries in Southern Africa now see large numbers of their population barely subsisting at poverty levels in years without shocks, and highly vulnerable to the vagaries of the weather, the economy and government policy. The combination of HIV/AIDS, food insecurity and a weakened capacity for governments to deliver basic social services has led to the region experiencing an acute phase of a long-term emergency. “Vulnerability” is a term commonly used by scientists and practitioners to describe these deteriorating conditions. There is particular concern about the “vulnerability” of children in this context and implications for children's future security. Through a review of literature and recent case studies, and using a widely accepted conceptualisation of vulnerability as a lens, we reflect on what the regional livelihoods crisis could mean for children's future wellbeing. We argue that an increase in factors determining the vulnerability of households — both through greater intensity and frequency of shocks and stresses (“external” vulnerability) and undermined resilience or ability to cope (“internal” vulnerability) — are threatening not only current welfare of children, but also their longer-term security. The two specific pathways we explore are (1) erosive coping strategies employed by families and individuals; and (2) their inability to plan for the future. We conclude that understanding and responding to this crisis requires looking at the complexity of these multiple stressors, to try to comprehend their interconnections and causal links. Policy and programme responses have, to date, largely failed to take into account the complex and multi-dimensional nature of this crisis. There is a misfit between the problem and the institutional response, as responses from national and international players have remained relatively static. Decisive, well-informed and holistic interventions are needed to break the potential negative cycle that threatens the future security of Southern Africa's children

    Addressing Malnutrition: The Importance of Political Economy Analysis of Power

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    The exercise of power is central to understanding global health and its policy and governance processes, including how food systems operate and shape population nutrition. However, the issue of power in food systems has been little explored empirically or theoretically to date. In this article, we review previous work on understanding power in addressing malnutrition as part of food systems that could be used in taking this issue further in future food systems research. In particular, we examine why acknowledging power is vital in addressing food systems for better nutritional outcomes, approaches to assessing power in empirical research, and ways of addressing issues of power as they relate to food systems
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